CFR - Code of Federal Regulations Title 21 - Food and
2021-10-1u2002·u2002(1) The food names and descriptions for the fruits, vegetables, and fish should clearly identify these foods as distinct from foods among the most frequently consumed list for which FDA has provided data. (2) Guidance in the development of data bases may be found in the 'FDA Nutrition Labeling Manual: A Guide for Developing and Using Data Bases.'
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